9/10/2023 0 Comments Recipe for air fried pork chops![]() ![]() You still get a crisp on the outside, but they stay nice and juicy Nobody likes dry pork. It’s really not necessary to add these extra carbs and calories to your meal. I recommend cooking these pork chops at 375F. I find that air frying pork chops without breading leads to the best outcome.īreading adds carbs to an otherwise lean protein. Adding breadcrumbs to pork chops gives them a crunchy exterior, but it’s definitely not necessary. Likely it was when shake and bake became popular. They are juicy, cook fast and are just plain good. I’m not sure when it became normal to put a breading on pork chops. - Pork chops are one of my favorite things to cook, especially thin-cut, bone-in pork chops. Garlic Powder – Compliments the sweetness of the onion powder for an extra layer of flavor. Directions Step 1 Remove the pork chops from the refrigerator about 30 minutes before cooking.Onion Powder – Adds a little sweet and savory note to the rub.Dredge one at a time, first in the flour, shaking of excess, then in the egg. Sprinkle the pork chops on both sides with salt and pepper. Dark brown sugar has more molasses, so it will have a stronger taste. Preheat a 3.5-quart air fryer to 360 degrees F. Brown Sugar – Both light brown and dark brown sugar work.Paprika – Spanish or smoked paprika can be used for this recipe.You could also rub or brush on olive oil if you don’t have spray. Cooking oil spray – You don’t need much oil for this recipe so a cooking spray oil is a great way to go.Go for a chop that’s at least 1″ – 1 1/2″ thick. I like using bone-in because it has more flavor, but boneless is leaner. Pork Chops – It is up to you if you would prefer bone-in or boneless.Serve these pork chops with a dinner-time classic, some roasted potatoes with skins. You can also add some green to your plate with some air fryer roasted broccoli! The herbs and spices in the pork will taste delicious with some acorn squash. These pork chops are so versatile that they go really well with any of your favorite side dishes. Be careful with how many you add – when it comes to red pepper flakes, a little bit goes a long way. If you want your pork chops to have a little more heat or kick to them, sprinkle some red pepper flakes on top.If you cook them too long, they will dry out. Pork should have a blush of pink in the meat when you cut into it. You’ll know your pork chops are completely cooked when they reach an internal temperature of 145 degrees F.You’ll be able to smell them when they are almost finished cooking. Put the seasoned pork chops in the air fryer basket in a single layer.Ĭook at 400 degrees for 12 minutes, flipping the pork chops halfway through the cooking time. Rub the spices into the pork chops with your hands so they are evenly seasoned. The simple rub adds just the right amount of sweetness and a touch of heat but you can use any spice mixture you love. Place pork chops on a plate and season both sides with Cajun seasoning. These pork chops only take about 12 minutes to cook. Contents show Ingredients for Air Fryer Pork Chops You will want boneless pork chops that are approximately 1 thick. Preheat an air fryer to 400 degrees F (200 degrees C). Then, sprinkle the pork chops with salt, pepper, garlic powder, and paprika on both sides. An Easy Favorite This is an easy recipe to love, its flavorful, tender and fast Pork chops are very lean yet, they cook up tender and juicy in the air fryer. Place the pork chops in a bowl and drizzle them with olive oil. This will make the pork chops easier to flip as they cook. How To Make Air Fryer Boneless Pork Chopsīefore you start cooking, make sure you spray the air fryer basket with non-stick spray. Place pork chops in basket of air fryer and cook at 375 for 5 minutes. They have the perfect amount of heat to make you go, wow! These spices in this rub will taste great on pork chops too. Instructions Coat both sides of each pork chop with olive oil. If you want something with a little more spice to it, try these spicy chili-lime baked chicken legs. Measure the internal temperature using a meat thermometer (it should reach 140F). Cook 5 minutes, then flip and cook another 4-6 minutes, until browned and crispy. It’s so easy that after you make it a few times you won’t even need this recipe – you’ll have it memorized. Once preheated, spray each side of the pork chops using cooking spray, and place in the air fryer basket. When you have a pack of pork chops in the refrigerator and no idea what to make for dinner, use this recipe. They make the ideal weeknight dinner – ready in less than 15 minutes! It’s pretty amazing how tender and juicy these air fried pork chops come out. You are going to love how these air fryer boneless pork chops turn out! They are incredibly easy to make when you use your air fryer ( click here for the air fryer model I recommend).
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